Thursday, January 28, 2010

Random dishes.



Finally i had my own Sambal Udang.

I didnt eat the one in Grand Dinner but i bought this sambal udang at UKC.


This is Buah Markisar that my mom brought from Padang,Indonesia.
Cik Upik gave to her as ole-ole from Padang.

It is sweet.
But the presence of those little2 seeds inside were kinda annoying , since i dont know how to eat it.

Therefore, i took a spoon and start to eat it like a puding instead.

My mum said the biji can be eaten as well.
it is kinda crunchy and a bit bitter.

Mak kata , dalam biji itulah  khasiat dia banyak.

This is my first time eating Markisar.



This is Old Town White Coffee

At last , saya dapat rasa air ini.

It was Okay,i guess.

Sekadar nak lepaskan kempunan je.


My All time favourite.
This is to replace my Grand Dinner.


I cant remember the name.
but it is nice to be eaten when it is HOT!


Another noodles from OTC.


Kumin is enjoying the food!


Sunday, January 17, 2010

Another day out

I didnt get this blog updated for such a long time.

To write in this blog needs concentration. Since this is all about food.
I cant blabber about something nonsense and out of the topic.

so, here we go.

Last Saturday - i went for an outing with Esya & Ummu.
We went to Jalan TAR & KLCC & PAVILLION.

so, lets see what we ate during the whole day outing.


Nasi Ayam BBQ - Klcc Foodcourt

delicious but too little



Jambu Batu



Valentine Gift - Anyone?

Monday, January 4, 2010

Accompanying Laila


I woke up at 10.50 am. And my class should starts at 11.00 am. Thanks to Laila for coming to my room and do her job - waking me up.

Called 'Arif Hodhori. Asked him what is the Ustaz is doing. and he said - no need to come to class. Yeah. That is the answer that i really want to hear. Since i havent finich designing my project yet.

So, decided to hunt for food at the nearby cafe - UMAR ALKHATTAB CAFE (UKC).  i only ate Pau. No mood to eat. (nak makan un kena ada mood eh?)


Laila's food.


Looks yummy eh.



This fried egg stuffed with veggies / and-i-dont-know-whats-the-rest  looks interesting to me.
I havent seen any of the Telur anywhere yet.


This is Pau Kari Ayam. I got lucky. Because usually Kari Ayam is sold out.

This is what we eat in UIA PJ :)

Friday, January 1, 2010

First Pasembor in Life.








Hye. Welcome to Penang.
This is my first time ever to eat Pasembor.
Thanks to PakUda for bringing here.

For me , Pasembor is quite similar to Rojak Asma' in my hometown (JB)
I argued a lot with Mak Uda because of those similarities.

i dont know whether it is only me who thinks it's quite same.
try it.
after that , you can tell what is the differences.
:)

and to our suprise , the first pasembor that we had in PENANG,
cost us RM65.
Mak Uda was so shocked and she kept questioning why is it so until we went to Kedah for few days.

After asking my friends from Penang,
They told me that the place that we went for - is known for high prices.
Even , people in penang doesnt eat at that place.
No wonder there are many tourists (outsider / people not from penang)
at the food court.

Ouh, we got unlucky.

never mind.
it is still my first pasembor.
i've tried 3 pasembor(s) while my holiday trip to the northern states.







yeay , look at those mouth-watering pasembor.